Organic Millets
Organic Spices Information
Country of Origin: India
Harvest Period: Seasonally harvested to ensure optimal nutrient content and freshness.
Color: Varies by millet type (Foxtail: golden, Pearl: light gray, Finger: reddish-brown, Sorghum: white/yellowish).
Packaging: Available in 10 KG, 25 KG, and bulk packaging options like 1 MT Tote Bags.
Labeling: Private labeling services provided as per customer requirements.
Shelf Life: 24 months from the production date when stored in a cool, dry place.
GMO Status: 100% GMO-free and organically cultivated.
Specification: Detailed specifications available on request.
Uses
- Organic Rice: Perfect for daily meals like steamed rice, biryanis, and stir-fries.
- Foxtail Millet: Ideal for porridge, pilaf, and gluten-free baked goods.
- Pearl Millet (Bajra): Perfect for flatbreads, porridge, and healthy snacks.
- Finger Millet (Ragi): Commonly used in porridge, malted drinks, and nutrient-dense cakes.
- Sorghum (Jowar): Excellent for gluten-free flours, rotis, and salads.
Health Benefits
- Organic Rice: A gluten-free grain that provides a natural source of energy.
- Foxtail Millet: High in dietary fiber, boosts digestion, and aids in weight management.
- Pearl Millet: Packed with iron and protein, enhances immunity, and improves gut health.
- Finger Millet: Rich in calcium, supports bone health, and helps manage diabetes.
- Sorghum: Gluten-free, improves heart health, and helps regulate blood sugar.